Agriculture

The global population is expected to reach 10 billion by 2050, raising concerns about feeding these increasing numbers without further degrading the environment. Our work focuses on bringing sustainability in agricultural practices by developing plant and microbe derived products that reduce the use of chemical fertilizers while substantially improving crop yields. We are making strides in using nano biotechnology to develop a range of green products including nano-fertilizers, super food and algai based bioenergy. We demonstrate change by helping farming communities improve their livelihood through our products and practices.